CUSKIN Clean-Up Moisture Balancing Cream 50 ml

CU Skin Clean-Up Moisture Balancing Cream is a lightweight yet intensely hydrating cream that restores the skin's hydrolipid balance at the cellular level . Developed for all skin types—including combination, sensitive, and dry, oily skin—it absorbs deeply without a sticky feel, while supporting moisture retention and protecting the skin from harmful environmental influences.

• Light, quickly absorbed texture

• Regulates the skin's moisture balance

• Suitable for all skin types, even sensitive skin

• Ideal as daily care to prevent dryness and tightness

• Niacinamide – brightens the complexion, supports the skin barrier and improves skin texture

• Panthenol (provitamin B5) – soothes the skin, moisturizes and promotes regeneration

• Aloe Vera & plant extracts – have a soothing and antioxidant effect

• Hyaluronic acid & glycerin – provide the skin with intensive moisture and plump it up

Morning and evening, after cleansing, apply an appropriate amount to the face and neck and massage gently until the cream is completely absorbed.

Water, Glycerin, Dimethicone, Dipropylene Glycol, Polyglyceryl‑3 Methylglucose Distearate, Caprylic/Capric Triglyceride, Sorbitan Olivate, Propanediol, Butylene Glycol, Cetearyl Olivate, Butylene Glycol Dicaprylate/Dicaprate, Macadamia Ternifolia Seed Oil, Soy Isoflavones, Panthenol, Ceramide NP, Glyceryl Glucoside, Sodium Hyaluronate, Polyglutamic Acid, Niacinamide, Methionine (Vitamin U), Echium Plantagineum Seed Oil, Argania Spinosa Kernel Oil, Sesamum Indicum Seed Oil, Hydrogenated Lecithin, Helianthus Annuus (Sunflower) Seed Oil Unsaponifiables, Ethylhexylglycerin, Glucose, Lactobacillus/Soybean Ferment Extract, Lactobacillus/Punica Granatum Fruit Ferment Extract, Saccharomyces/Barley Seed Ferment Filtrate, Lactobacillus/Pear Juice Ferment Extract.